Hungarian Sharing Platters
This dish is the pride of our restaurant! We have carefully selected our range of vegetarian and meat dishes with everyone in mind. Tender buttery knuckle and everyone’s favorite Cordon Bleu made from turkey stuffed with Trappist cheese and home-aged cooked ham. Its flavor was indispensable to us! In addition to all these, the ever-popular fried cheese and of course the essential Gypsy roast adorn our plates!
A fabulous crispy homemade steak potato, Rizibizi, and fresh mixed salad have been placed next to the meat delicacies. Our chef raises the level of this wonderful dish with only edible decorations! Crispy homemade onion rings and baked peppers make it even more interesting for you!
Red wine plum sauce, herbed boiled cheese cream, and garlic mayonnaise make it even juicier. A good schnapps as an aperitif and a good glass of wine chosen by you will surely be an unforgettable culinary experience that we can only recommend!
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This dish is the pride of our restaurant! We have carefully selected our range of vegetarian and meat dishes with everyone in mind. Tender buttery knuckle and everyone’s favorite Cordon Bleu made from turkey stuffed with Trappist cheese and home-aged cooked ham. Its flavor was indispensable to us! In addition to all these, the ever-popular fried cheese and of course the essential Gypsy roast adorn our plates!
A fabulous crispy homemade steak potato, Rizibizi, and fresh mixed salad have been placed next to the meat delicacies. Our chef raises the level of this wonderful dish with only edible decorations! Crispy homemade onion rings and baked peppers make it even more interesting for you!
Red wine plum sauce, herbed boiled cheese cream, and garlic mayonnaise make it even juicier. A good schnapps as an aperitif and a good glass of wine chosen by you will surely be an unforgettable culinary experience that we can only recommend!
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